Sweet Tart Mango

Sweet Tart is a premium mango variety from Florida, celebrated for its intense, candy-like flavor with a perfect balance of sweetness and acidity. Despite its small size, it is one of the most flavorful mangoes available, often described as tasting like tropical candy. The tree is known for being productive and manageable, making it popular among home growers and collectors.

• Origin: Florida, USA

• Fruit Size & Shape: Small to medium, oval to slightly kidney-shaped

• Skin Color: Yellow with occasional light blush when fully ripe

• Flesh: Deep orange, firm, fiberless

• Flavor: Intensely sweet and tart with rich tropical candy notes

• Season: Mid to late season (typically July–August in Florida)

• Seed Type: Monoembryonic (does not grow true-to-type from seed)

• Growth Habit: Moderate vigor, compact growth habit, ideal for small spaces and pruning

• Climate Suitability: Well-suited to tropical and subtropical climates; not frost-tolerant

• Disease Resistance: Good resistance to anthracnose and fungal issues with basic care

• Common Uses:

  • Fresh eating for flavor enthusiasts

  • Specialty fruit markets

  • Backyard gardens seeking top-tier flavor

• Harvest Tips: Pick when fruit begins to yellow and develops a fragrant aroma near the stem

Grown and grafted at Zill High Performance Plants, offering unmatched flavor in a small package for true mango lovers.